Yup, I guess I have been cooking up a bit of a storm. This was great.
You need any combination of the following:
Chopped Black Olives
Grated Mexican Cheese (Not seasoned taco cheese)
Taco Meat (Ground beef, cooked with some chili powder and cumin, salt and pepper and a little garlic)
Black Beans (Add them to the taco meat about halfway through cooking)
Just take the tots, cooking as directed, put them on the plate and then sprinkle with finely shredded lettuce. Not too much, we are not making a taco salad. Then you need to sprinkle on the taco meat and black beans. Next a little sweet corn. You want a nice bit of salsa because the tots can be a bit bland if you don’t have enough. Follow it up with a good layer of cheese. Pop it under the broiler for bonus points. Actually you just lose points if you don’t do this. After the cheese is melted, it is time for a nice bit of guac and a blob of sour cream. Finally, pour on some taco sauce in a spiral. Start at the center and drizzle your way around to the edge.
The final step. Eat it and get ready to make another one.
This is great for using up left-over Taco Tuesday. I love Taco Tuesday. I also love food.